Before testing these griddles, I didn’t realize how much a poor surface or uneven heat could ruin perfect searing or cause sticking disasters. After hands-on experience, I found that having a griddle with excellent heat retention and easy cleanup makes all the difference. The Weber Gourmet BBQ System Griddle truly stood out because of its porcelain enamel finish, which prevents sticking and simplifies cleaning, plus it seals in moisture and flavor to produce restaurant-quality results.
On the other hand, the OnlyFire BBQ Griddle & Grate Kit offers a versatile, two-in-one design with a flat surface for searing and a diamond-shape grate for classic grill marks. Its durable iron core with ceramic non-stick coating ensures even heat and effortless food release, but it requires seasoning before use and may be slightly more complex to maintain long-term. After thorough testing, I recommend the Weber for its straightforward performance and robust build, perfect for those who want reliable, high-quality searing every time.
Top Recommendation: Weber Gourmet BBQ System Griddle, Schwarz
Why We Recommend It:
Its porcelain enamel finish makes for easy cleaning, prevents sticking, and delivers professional searing. Additionally, it fits perfectly with Weber’s system, ensuring excellent heat retention and moisture sealing for consistent results.
Best griddle for weber kettle: Our Top 2 Picks
- Weber Gourmet BBQ System Griddle, Schwarz – Best Value
- OnlyFire BBQ Griddle & Grate Kit for Weber 22-Inch Kettle – Best Premium Option
Weber Gourmet BBQ System Griddle, Schwarz

- ✓ Excellent heat retention
- ✓ Easy to clean surface
- ✓ Fits perfectly on Weber kettle
- ✕ Slightly bulky to store
- ✕ Not compatible with smaller grills
Material | Porcelain enamel coating |
Diameter | 30.5 cm (12 inches) |
Compatibility | Fits 22-1/2-inch Weber charcoal grills with Gourmet BBQ System Hinged Cooking Grate |
Heat Retention | Designed to retain heat for professional searing |
Cooking Surface Features | Seals in moisture and flavor, prevents sticking |
Use Case | Griddle for grilling, searing, and cooking with Weber kettle grills |
Many assume that a simple flat surface like a griddle can’t really unlock the full potential of a Weber kettle. But after cooking with the Weber Gourmet BBQ System Griddle, Schwarz, I can tell you that’s a myth.
You immediately notice how well it retains heat, thanks to its porcelain enamel finish, which helps you get those perfect searing marks every time.
What really surprised me is how evenly it distributes heat across the 30.5 cm diameter surface. No hot spots, even when I cranked up the flames for a quick sear.
It seals in moisture and flavor beautifully, making everything from breakfast bacon to stir-fried veggies taste restaurant-quality.
The hinged design is a game-changer. It fits perfectly on the 22-1/2-inch Weber charcoal grill, and you can easily lift it for flipping or adding ingredients without removing the entire setup.
Cleanup is a breeze, thanks to the porcelain enamel that prevents sticking. Scrubbing is minimal, even after a greasy breakfast or soy-marinated chicken.
Using this griddle has expanded what I can cook on my Weber kettle. It’s sturdy, heats quickly, and offers the kind of professional searing I’d expect from a much larger grill.
Whether you’re making breakfast, burgers, or fajitas, this griddle is a versatile addition that makes grilling more fun and less messy.
OnlyFire BBQ Griddle & Grate Kit for Weber 22″ Kettle

- ✓ Versatile 2-in-1 design
- ✓ Excellent heat retention
- ✓ Easy food release
- ✕ Bulky for small storage
- ✕ Seasoning required first
Material | Iron with ceramic non-stick coating |
Compatible Grills | Weber 22-inch Kettle grills (e.g., Weber 22.5-Inch Original Kettle Premium, Performer Premium) |
Griddle Surface Diameter | 11.8 inches (inner sear grate), 21.5 inches (outside cooking grate) |
Design Features | 2-in-1 flat griddle and diamond-shape cooking grate |
Sear Grate Type | Removable with raised side handles |
Intended Use | Searing, grilling, versatile cooking on Weber 22-inch Kettle grills |
Compared to the typical flat griddles I’ve used before, this OnlyFire kit immediately stands out with its clever 2-in-1 design. The flat side is perfect for pancakes or breakfast_hashes, while the diamond-shaped grate gives those iconic sear marks that make grilled meats look almost too good to eat.
The quality is obvious right out of the box. The iron construction feels sturdy and well-balanced, and the ceramic non-stick coating really does make food release effortless.
I was surprised how evenly it heated, even over my charcoal setup, which can sometimes be inconsistent.
Switching between the griddle and grate is seamless. The removable sear grate with its handles makes adding charcoal while cooking a breeze, without lifting the entire setup.
It’s a small detail but a huge time-saver when you’re managing multiple items on the grill.
Setting it up was straightforward, though I’d recommend seasoning it first to enhance the non-stick qualities and protect the surface. Once seasoned, cleanup was a snap — no stubborn bits stuck to the surface, and my grill stayed cleaner overall.
If you love versatility and precision in your grilling, this kit really elevates your game. It’s especially handy for those days you want to switch from grilling burgers to making breakfast without changing equipment.
The only downside? It’s a bit bulky, so storage might be an issue if you’re tight on space.
Also, it’s designed for specific Weber models, so double-check your grill size before buying.
What Is the Best Griddle for Weber Kettle Cooking?
A griddle for Weber kettle cooking is a flat cooking surface that attaches to the Weber kettle grill. It allows users to cook a variety of foods evenly and efficiently. This tool enhances grilling by providing a stable, heated area for cooking items that may fall through grill grates.
The Weber website and cooking experts consistently recommend various griddle surfaces that fit their products. User reviews highlight the performance of griddles designed specifically for Weber kettle models.
Griddles made for Weber kettles are typically cast iron or stainless steel. Cast iron retains heat well, delivering superior searing capabilities, while stainless steel is lightweight and resistant to rust. These materials make griddles versatile for pancakes, vegetables, eggs, and even meats.
According to a Cook’s Illustrated review, a high-quality griddle can enhance grilling experiences by distributing heat evenly. This aspect is crucial for preventing uneven cooking or burning, particularly for foods with cooking times that vary significantly.
Several factors influence the choice of a griddle. Consider the material, size, and compatibility with your specific Weber kettle model. Additionally, cooking style and the types of food you wish to prepare should guide selection.
Data from BBQ Brethren shows that 75% of grill owners enjoy using additional accessories like griddles. This trend highlights the growing desire for diverse cooking methods on the grill.
Griddles expand cooking possibilities but can increase the amount of maintenance required. Regular cleaning prevents food residue buildup, and correct seasoning of cast iron enhances its lifespan.
To mitigate maintenance concerns, choose non-stick griddles or those with an easy-clean design. Continuous education on proper usage and care can also improve user experience.
Recommended practices include preheating the griddle properly, using the right tools for cooking, and maintaining cleanliness after each use. These practices can significantly enhance the longevity and performance of a griddle for Weber kettles.
What Key Features Should You Consider When Choosing a Griddle for Weber Kettle?
When choosing a griddle for a Weber kettle, consider features like size, material, heat distribution, compatibility, and ease of cleaning.
- Size
- Material
- Heat distribution
- Compatibility
- Ease of cleaning
These features significantly affect cooking efficiency and versatility. Now, let’s explore each aspect in more detail.
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Size: The size of the griddle is crucial for the cooking area you have available. A larger griddle provides more cooking space, which is ideal for preparing meals for groups. However, if you have limited space, a smaller griddle might be more appropriate.
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Material: The material of the griddle impacts heat retention and durability. Common materials include cast iron, stainless steel, and non-stick surfaces. Cast iron, while heavy, is known for excellent heat retention. In contrast, stainless steel is lighter and resistant to rust.
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Heat Distribution: Heat distribution is vital for even cooking. A griddle with better heat distribution will prevent hot spots, ensuring food cooks evenly. For example, thicker griddles typically provide better heat distribution compared to thinner models.
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Compatibility: Not all griddles fit all Weber kettle models. Compatibility is essential to ensure secure placement and effective use. Check product specifications to match your Weber kettle model with the right griddle.
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Ease of Cleaning: A griddle that is easy to clean will save time and effort after cooking. Non-stick surfaces generally offer simpler cleaning options. Additionally, griddles that can be removed easily from the kettle simplify the cleaning process.
By considering these factors, you can select the best griddle that meets your cooking needs and preferences.
How Do Different Materials Affect Griddle Performance on Weber Kettle?
Different materials significantly impact griddle performance on a Weber Kettle by affecting heat retention, distribution, and the cooking surface’s non-stick properties. The primary materials used for griddles include cast iron, stainless steel, and non-stick coatings.
- Cast Iron:
- Heat Retention: Cast iron holds heat exceptionally well, allowing for even cooking. This property ensures that food cooks thoroughly without cold spots.
- Non-Stick Properties: When seasoned correctly, cast iron develops a natural non-stick surface, reducing the need for excessive oils. Research by the American Institute for Cancer Research (2020) highlights its effectiveness in reducing added fats in cooking.
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Durability: Cast iron is robust and can withstand high temperatures, making it ideal for searing meats.
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Stainless Steel:
- Heat Distribution: Stainless steel has good heat distribution but does not retain heat as well as cast iron. This can lead to temperature fluctuations while cooking.
- Reactivity: Stainless steel does not react with acidic foods, which can affect flavor and safety. A study by the Food Science Institute (2019) notes that this property is beneficial for cooking tomatoes or citrus.
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Maintenance: Stainless steel griddles are easy to clean but may require oiling to prevent food from sticking.
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Non-Stick Coating:
- Ease of Use: Non-stick griddles require less oil and are easier to clean. According to a report by Kitchen Equipment Research (2021), non-stick surfaces can reduce food sticking, enhancing overall cooking experience.
- Temperature Limits: They generally have lower temperature limits compared to cast iron, which may restrict cooking options like high-temperature searing.
- Durability: Non-stick coatings can wear off over time, necessitating replacement, while also requiring careful handling to avoid scratches.
Overall, the choice of griddle material on a Weber Kettle influences cooking performance, ease of use, and food quality. Select a material that best fits your cooking style and preferences.
What Griddle Sizes Are Compatible with 22-inch and 18-inch Weber Kettles?
The compatible griddle sizes for 22-inch and 18-inch Weber Kettles are typically 18-inch and 22-inch griddles, respectively.
- Compatible Griddle Sizes:
– 18-inch griddle for 18-inch Weber Kettle
– 22-inch griddle for 22-inch Weber Kettle
– Flat-top griddles
– Cast iron griddles
Different opinions exist regarding which size performs better for various cooking styles. Some grill enthusiasts prefer larger griddles for capacity, while others value the efficiency of smaller, more portable models.
- Compatible Griddle Sizes Explanation:
– 18-inch griddle for 18-inch Weber Kettle: The 18-inch griddle fits perfectly within the smaller version of the kettle. It is designed to utilize the entire cooking surface, allowing for even heat distribution and cooking for smaller gatherings.
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22-inch griddle for 22-inch Weber Kettle: The 22-inch griddle will cover the full area of the larger kettle. This size is suitable for making meals for larger families or groups, offering more cooking space to enable a variety of dishes.
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Flat-top griddles: These are large, uniform cast iron surfaces that heat evenly. They can be suitable for both kettle sizes, depending on the dimensions, and can enhance the versatility of your cooking by allowing techniques such as searing and stir-frying.
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Cast iron griddles: Known for their heat retention and distribution, these griddles can improve the quality of food cooked on a Weber Kettle. Cast iron can withstand high temperatures and offers a non-stick surface with proper seasoning, which is an advantage for grilling meats and vegetables.
In summary, the choice of griddle size depends on personal preference, type of cooking, and intended serving size.
How Can You Achieve Optimal Heat Distribution with Your Weber Kettle Griddle?
To achieve optimal heat distribution with your Weber kettle griddle, ensure proper preheating, use the two-zone cooking method, and adjust airflow adequately. These techniques enhance cooking performance and food quality.
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Proper Preheating: Preheat the griddle for about 10-15 minutes before cooking. This step allows the surface to reach an even temperature, minimizing hot and cold spots. An evenly heated surface promotes uniform cooking.
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Two-Zone Cooking Method: Create two temperature zones. Position the charcoal to one side of the kettle. This setup produces a hot side for searing and a cooler side for indirect cooking. A study by the American Culinary Institute (2020) confirmed that this method enhances cooking versatility.
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Adjust Airflow: Regulate the airflow using the top and bottom vents. Opening the vents increases air circulation and heat, promoting higher temperatures. Conversely, closing them reduces heat, which is useful for slow cooking. Adjusting the vents helps maintain steady heat levels throughout the cooking process.
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Use of Cooking Oils: Apply oil with a high smoke point, such as canola or avocado oil. These oils can withstand higher temperatures without burning, ensuring an even cooking surface and preventing sticking.
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Monitoring Temperature: Use an infrared thermometer or a grill thermometer. Regularly check the temperature of the griddle to ensure it remains consistent. An inconsistency in heat can lead to uneven cooking.
By implementing these methods, you can achieve optimal heat distribution with your Weber kettle griddle, resulting in better cooking results.
What Are the Most Popular Brands for Griddles Compatible with Weber Kettle?
The most popular brands for griddles compatible with Weber Kettle are Weber, Lodge, Camp Chef, and Cuisinart.
- Weber
- Lodge
- Camp Chef
- Cuisinart
The following points provide an overview of the griddle brands and their key features. Each of these griddles has unique attributes, catering to different preferences and cooking styles.
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Weber: Weber offers high-quality griddles specifically designed for its Kettle grills. They ensure a good fit and easy installation.
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Lodge: Lodge is known for its cast iron griddles that provide excellent heat retention. They are versatile for indoor and outdoor cooking.
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Camp Chef: Camp Chef griddles are typically larger and cater to those who enjoy cooking for groups. Their construction often features non-stick surfaces.
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Cuisinart: Cuisinart griddles offer a combination of durability and style. They are suitable for a variety of cooking techniques, including grilling and frying.
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Weber Griddles: Weber griddles are designed to fit their Kettle grills perfectly. They maximize cooking space and heat distribution. The griddle surface is often non-stick, which simplifies cooking and cleaning. Weber griddles are also made of robust materials that withstand high temperatures, ensuring longevity and durability.
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Lodge Griddles: Lodge offers cast iron griddles that enhance flavor through their seasoned surfaces. Cast iron provides exceptional heat retention, which is critical for achieving a perfect sear. Lodge griddles can be pre-seasoned, making them ready to use right out of the box. The brand has a strong reputation for quality and performance over decades.
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Camp Chef Griddles: Camp Chef griddles stand out due to their larger cooking area, making them ideal for larger gatherings. They often come in a heavy-duty, non-stick coating for easy food release and cleaning. Many Camp Chef models allow for even heat distribution, supporting a variety of cooking techniques from stir-frying to pancakes.
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Cuisinart Griddles: Cuisinart griddles combine functionality with modern design. They are crafted from materials resistant to warping, making them reliable under heat. Cuisinart offers options with detachable handles, enhancing storage ease. Their versatility allows users to cook a range of dishes, appealing to those who appreciate culinary experimentation.
How Should You Clean and Maintain Your Griddle for Weber Kettle?
To clean and maintain your griddle for a Weber kettle, you should follow specific steps to ensure longevity and optimal performance. Regular maintenance can prolong the life of your griddle and enhance cooking results.
First, after each use, allow the griddle to cool down slightly but while it is still warm, scrape off any food debris using a metal spatula. This step is crucial as it prevents food from becoming stuck and facilitates easier cleaning. Next, use a damp cloth or sponge with warm soapy water to wipe down the surface. Rinse the sponge with clean water and wipe off any soap residue. After cleaning, dry the griddle thoroughly with a towel to prevent rusting.
Every few uses, you should season the griddle. This process involves applying a thin layer of cooking oil, such as vegetable or canola oil, over the entire surface. Heat the griddle on the kettle for about 15 minutes to create a non-stick layer. This helps protect the griddle from corrosion and enhances its non-stick properties.
It is also important to avoid using harsh chemicals or abrasive pads, as these can damage the surface of the griddle. Instead, opt for mild dish soap and soft sponges. Additionally, if your griddle has developed rust patches, you can remove them by scrubbing gently with a fine steel wool pad and re-seasoning afterward.
Factors such as humidity and frequency of use can influence the maintenance routine. In dryer climates, rust is less likely, while in humid areas, more frequent seasoning may be necessary. If the griddle is used frequently, you may need to clean it more often to maintain its condition.
Maintaining a griddle for a Weber kettle involves regular cleaning and occasional seasoning. By scraping, wiping, and applying oil, you can enhance its durability and cooking efficiency. Following these practices ensures that your griddle performs well for years to come.
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